The world’s oldest and most well known coffee blend. It is richly balanced with delicate fruit and floral top notes. It also has deeper hints of earth and brandy-toned chocolate and aromatic wood.
Our Mocha Java is a medium to full bodied coffee with a nutty aroma and a syrupy finish. It is spicy, exotic and unusual. Mocha Java is a blend of traditionally processed coffees from Sumatra and Ethiopia. Calusa Coffee’s Mocha Java will transport you back in time to the very beginnings of coffee culture.
All our coffee is roasted, packed and shipped within 24 hours of ordering for optimum freshness.
Location: Toba, Sumatra
Altitude: 4,000 – 5,000 Feet 1,220 – 1,524 Meters
Process: Wet hulled
Drying: Patio sun dried
Location: Konga Zone, Yirgacheffe
Altitude: Above 5,905 Feet (Above 1,880 Meters)
Varietal: Heirloom Ethiopian varietals
Process: Natural or sun dried